This morning, Yuri slept in again. Because of the lack of time to prepare breakfast, I only prepared cereal with bananas. (No milk, just the way he likes it).
 |
| Follow me on Instagram: @maanlaxa |
This time, though, he asked for something else. While dutifully spooning cereal into his mouth, he said, "Cake." "Ano?" I asked. He repeated, "cake." Uh-oh. Who am I not to oblige?
So after he finished breakfast and made some cuddle-time with me (I know, I know), and while he and his yaya were playing outside, I quickly surveyed the kitchen to see what I could come up with.
Since we already ran out of baking powder, a real cake was out of the question. Fortunately, we did have cocoa powder and the remains of a giant Beryl's Gourmet chocolate bar (yes, we regularly have those things), so I figured I could make some brownies. And hope for the best.
Like with all trying-hard recipes I post, this only took around 15 minutes and a microwave. Perfect for the lazy baker.
What you need:
We ran out of sugar na pala, so I used honey. 4 tablespoons
And poured the remaining of the milk. Around 3 tablespoons
I wanted to use vanilla, too, but I can't figure out where it is. That's always the problem whenever we do general cleaning. Di ko na makita yung mga gamit! Haha!
Anyway, like with all microwave-cake recipes, just mix them all into a batter. Then, I popped it into the microwave. High setting, 2 minutes. Here's a poorly-photographed slice from the brownie:
To my defense, I could not take a decent photograph because Yuri was already grabbing at my shirt to have a bite. I know it doesn't look much, and it doesn't even look appetizing, but trust me, they taste delish!
PS: All of the chocolates used in this recipe are dark. If you want something sweeter, feel free to choose your own kind of chocolates. Dance to your own tune. :-)
_________________________________________________________________
Do you like this post? Never miss out again when you click on the cute bunny below:
Or by entering your email here:
